{"id":3568,"date":"2016-02-29T12:58:49","date_gmt":"2016-02-29T07:28:49","guid":{"rendered":"https:\/\/blog.thomascook.in\/?p=3568"},"modified":"2026-03-23T13:14:54","modified_gmt":"2026-03-23T07:44:54","slug":"at-home-in-puducherry","status":"publish","type":"post","link":"https:\/\/www.thomascook.in\/blog\/india-holidays\/at-home-in-puducherry\/","title":{"rendered":"At Home in Puducherry"},"content":{"rendered":"<div class=\"pld-like-dislike-wrap pld-template-1\">\r\n    <div class=\"pld-like-wrap  pld-common-wrap\">\r\n    <a href=\"javascript:void(0)\" class=\"pld-like-trigger pld-like-dislike-trigger  \" title=\"\" data-post-id=\"3568\" data-trigger-type=\"like\" data-restriction=\"cookie\" data-already-liked=\"0\">\r\n                        <i class=\"fas fa-thumbs-up\"><\/i>\r\n                <\/a>\r\n    <span class=\"pld-like-count-wrap pld-count-wrap\">0    <\/span>\r\n<\/div><div class=\"pld-dislike-wrap  pld-common-wrap\">\r\n    <a href=\"javascript:void(0)\" class=\"pld-dislike-trigger pld-like-dislike-trigger  \" title=\"\" data-post-id=\"3568\" data-trigger-type=\"dislike\" data-restriction=\"cookie\" data-already-liked=\"0\">\r\n                        <i class=\"fas fa-thumbs-down\"><\/i>\r\n                <\/a>\r\n    <span class=\"pld-dislike-count-wrap pld-count-wrap\">0<\/span>\r\n<\/div><\/div><span class=\"span-reading-time rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Reading Time: <\/span> <span class=\"rt-time\"> 3<\/span> <span class=\"rt-label rt-postfix\">minutes<\/span><\/span><p><strong><em>From organic chocolate to al fresco theatre, cycling tours to parasailing lessons, Puducherry has got a few secrets. Olympia Shilpa Gerald spills the beans. <\/em><\/strong><\/p>\n<p>Sometimes on late afternoons, when the sunshine is mellow and warm, I amble through the narrow, snoozing lanes where trees meet overhead; where commercial establishments hum beside crumbling Tamil houses, held fast by sturdy old pillars and verandas built for weary passers-by in a more trusting age. Broad, sun-dappled boulevards greet me on the other side, lined with mustard, apricot and tangerine walls with bursts of bougainvillea cascading over them; there is often a bicyclist pedalling by. Catching glimpses of blue water hugged by an even bluer sky between the streets, I quicken my pace to meet the sprawling Promenade. Beyond stretches the Bay of Bengal, cordoned off by craggy rocks, which the sea sometimes whispers to and sometimes whips, its waves crashing all\u00a0 over them. The dualism does not end with the colonial division of the Old Town into White and Black, French and Tamil\u2014it remains the essence of Puducherry, where the contemporary and colonial, hedonistic and spiritual, tranquil and chaotic, past and present wonderfully coexist.<\/p>\n<p>Not many cities in India can claim to be so compact and yet so cosmopolitan\u2014the expats, people drawn by the ideology of Sri Aurobindo and the Mother, French citizens, old Pondicherrians, new settlers\u2014all contribute to this diversity. Eventually, I learnt how to become intimate with the many shades of blue that is the Bay of Bengal, savour elusive moonrises while perched high on the rocks, relish the way it rains in one torrid, rapturous outburst. I also found that your feet are all you need to explore the town. Designed by the Dutch, coveted by the English, built by the French, engaged in trading with Rome: in this city, glimpses of Mediterranean Europe linger. The French connection is the strongest, which collides with Indian sensibilities to create a concoction that\u2019s uniquely Puducherry. Don\u2019t be surprised by shoppers with strings of jasmine in their hair conversing in fluent French or if an autorickshaw-driver greets you with a resounding \u2018Bonjour\u2019. The doors and windows of the French Quarter are a fascinating study in photography, while the cool glades of Bharati Park, with the city\u2019s iconic monument, the Aayi Mandapam are perfect to just sit and gaze. The Botanical Garden attracts many a Life of Pi fan eager to spot Richard Parker\u2019s zoo, only to find it the fruit of fiction.<\/p>\n<p>For an intimate experience of the French side of the town, stay in one of the heritage <a href=\"https:\/\/www.thomascook.in\/blog\/\/16-best-hotels-to-stay-in-pondicherry\/\">hotels in Pondicherry<\/a> that come fitted with canopy beds, like Hotel de l\u2019Orient. The most luxurious option in these parts is LA VILLA, which balance vintage and contemporary.<\/p>\n<p>The other side of the canal is a study in contrast, with its narrow streets named after temples, heady with camphor and resounding with the peals of temple bells. Stretches of Vysial Street, Eswaran Koil Street and Perumal Koil Street retain the quaint charm that once inspired celebrated Tamil poets such as Subramania Bharathi and Bharathidasan. And on Aurobindo Street, the beautifully restored INTACH building and its permanent exhibition are a standing testament to the city\u2019s efforts to conserve its heritage and architecture. At the heart of the Tamil Quarter are the bustling Nehru and Mission Streets, flanked in equal measure by branded showrooms and street side bargain buys.<\/p>\n<p>Puducherry, I think, makes us pause to wonder, to find the parts of ourselves we lose while rushing between traffic lights, trapped in glass and steel edifices, chasing the undefined. It helps us hear our thoughts above the din and sometimes, the sound of a voice within. In the words of that much-loved fictional bear, Winnie the Pooh, \u201cRivers know this: there is no hurry; we shall get there some day.\u201d\u00a0 <a href=\"https:\/\/www.thomascook.in\/holidays\/india-tour-packages\/pondicherry-tour-packages\">Pondicherry<\/a> knows that secret, too.<\/p>\n<p><strong>To read more grab your copy of Cond\u00e9 Nast Traveller India\u2019s February-March 2016 issue on stands now.<\/strong><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>0 0 From organic chocolate to al fresco theatre, cycling tours to parasailing lessons, Puducherry has got a few secrets. Olympia Shilpa Gerald spills the beans. Sometimes on late afternoons, when the sunshine is mellow and warm, I amble through [&hellip;]<\/p>\n","protected":false},"author":3598,"featured_media":149670,"comment_status":"open","ping_status":"open","sticky":false,"template":"post-india-destinations-right-sidebar.php","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[19171,19150],"tags":[],"class_list":["post-3568","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-others","category-pondicherry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>At Home in Puducherry - Thomas Cook India Travel Blog<\/title>\n<meta name=\"description\" content=\"Organic chocolate, cycling tours &amp; parasailing lessons, Puducherry has a lot to offer. 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