Dishes In Boracay

The most commonly used ingredients are fish like grouper, milkfish, blue marlin and many fish sauces are also used. Coconut and its milk, various parts of the banana plant are used in cooking. Famous delicacies including Longanisa, Adobo, and Pchero are very famous here.

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Orange coloured hotel surrounded by coconut trees
People enjoying and sunbathing on the beach shore