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This place serves dinner in the form of grilled lamb chop, pork spare ribs and fish fillet and pizza and simple pasta dishes, but theGelateria de Luca is not famous for these. It’s famous for it’scoppatropicale, Fior di latte and Olio d’Oliva e Sale. And if you are still wondering what these are then you have to order one of them and take a stroll down the white sands to get the hang of it. Gelateria de Luca is famous for its gelato flavors and is the premium ice cream parlor of Praslin.
Location: Cote d'Or, AnseVobert
Must have: Gelato
