Dishes in Gangtok

Authentic Sikkimese food consists of sisnoo, fiery pork chutney; soyabean chutney and gundrukkojhol. These dishes are respective delicacies, and their taste lies beyond words. The food in Gangtok is also influenced by the Tibetan style of cooking, which is precisely why momos, thukpas and shyaphale are available in abundance. 

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