This is a double storeyed 63-year-old restaurant and is famous for just one thing, and that is Koshary. The dish is a hot pasta salad served with chickpeas, lentils and topped who fried onion and rice. Another local favorite here is the rice pudding with rose water.
Must eat: Koshary and rice pudding
Approximate Cost for two: approx. INR 600/- for two
Address:16 Champollion St
Opening hours: 7 am to 11 pm